Getting ready for camp!

28th January 2010

Explorer Scouts from the 3rd East Kilbride brushed up on their cooking and hygiene skills recently when they attended an Elementary Food Hygiene Course.

12 Explorer Scouts successfully completed the course and were presented with certificates by their Explorer Scout Leader; Paul Hart.

An Explorer Scout from the 3rd EK getting her certificate

'It's essential that the guys understand the importance of hygiene when preparing food' said Paul 'and they learnt about this whilst having fun at the Scout Hall and achieved an externally recognised qualification.'

The Unit hoped to run this course on an annual basis as part of their balanced programme.

Author: Gary Bainbridge

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